{"title":"Organic Sourdough Starter Culture Fresh and Dehydrated Sourdough Starter","description":"\u003cp data-end=\"744\" data-start=\"276\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0258\/9619\/0057\/files\/portuguese_pantry_sourdough_co_logo.png?v=1776898632\" alt=\"\" width=\"351\" height=\"253\"\u003e\u003c\/p\u003e\n\u003cp data-end=\"744\" data-start=\"276\"\u003eThis \u003cstrong\u003e154-year-old Portuguese sourdough starter\u003c\/strong\u003e is an organic, heirloom culture originating from\u003cstrong\u003e São Miguel, Azores to Oak Bluffs, Martha's Vineyard to New Bedford, MA\u003c\/strong\u003e in the 19th century. \u003c\/p\u003e\n\u003cp data-end=\"744\" data-start=\"276\"\u003eBring the tradition of artisan bread baking to your kitchen with our \u003cstrong data-end=\"376\" data-start=\"345\"\u003eStarter\u003c\/strong\u003e, featuring authentic sourdough starter cultures inspired by generations of Portuguese baking heritage. Our starter culture contains naturally occurring wild yeast and beneficial bacteria that help create flavorful, naturally fermented bread. \u003cspan data-state=\"closed\" class=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOrganic Dehydrated Sourdough Starter – Shelf-stable and easy to ship, this dormant starter simply needs flour and water to reactivate. Perfect for beginners or gifting to other bakers. Ready to bake on the 4th day.\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Details About the Starter\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eOrigin: Traces back to 19th-century Azorean settlers, with ties to the 1870s, making it roughly 154 years old.\u003c\/li\u003e\n\u003cli\u003eProfile: Known for a very strong, tangy, and complex flavor profile suitable for traditional loaves, rustic bread, and rolls.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"2237\" data-start=\"2140\"\u003eStart baking real sourdough today and experience the timeless craft of naturally fermented bread.\u003c\/p\u003e","products":[{"product_id":"organic-dehydrated-sourdough-starter-culture-artisan-bread-starter-for-homemade-sourdough","title":"Organic Dehydrated Sourdough Starter Culture — Artisan Bread Starter for Homemade Sourdough","description":"\u003ch3\u003eHighly Active Dehydrated Sourdough Starter - Dehydrated at Peak!\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eActive and Ready to Bake starter in Just 3 Days!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eTotal of 5 feedings with \u003c\/span\u003eNO DISCARD!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eExperience the taste of history with our the best buy dry beginner \u003cstrong\u003eSourdough Starter (Organic Dehydrated)\u003c\/strong\u003e — a organic living heirloom that traces its roots to the \u003cstrong\u003eisland of São Miguel, Azores\u003c\/strong\u003e, and the early \u003cstrong\u003ePortuguese settlers of Oak Bluffs, Massachusetts\u003c\/strong\u003e. Passed down through generations, this time-honored starter made its journey from the Azores to \u003cstrong\u003eNew Bedford, MA\u003c\/strong\u003e, preserving a centuries-old artisan breadmaking tradition.\u003c\/p\u003e\n\u003cp\u003e\u003cimg height=\"93\" width=\"201\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0258\/9619\/0057\/files\/Non-GMO-Organic-Symbol.jpg?v=1763816865\"\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCertified Organic Dehydrated Sourdough Starter — heritage culture from Cape Cod for consistent results.\u003c\/li\u003e\n\u003cli\u003eBest Sourdough Starter for Bread Baking — ideal for organic sourdough bread and artisan loaves.\u003c\/li\u003e\n\u003cli\u003eBeginner Friendly — perfect for new bakers learning how to make sourdough starter.\u003c\/li\u003e\n\u003cli\u003eEasy to Activate \u0026amp; Feed — simple instructions on how to feed sourdough starter included.\u003c\/li\u003e\n\u003cli\u003eVersatile for Recipes — great for sourdough starter recipes and sourdough bread recipes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eBy \u003cstrong\u003e1871\u003c\/strong\u003e, local newspapers celebrated New Bedford as an \u003cem\u003e“Eden-like city by the sea,”\u003c\/em\u003e where Portuguese culture and cuisine flourished — and this starter continues that legacy today.\u003c\/p\u003e\n\u003cp\u003eUnlock the joy of baking \u003cstrong\u003eorganic sourdough bread\u003c\/strong\u003e with our \u003cstrong\u003eOrganic Dehydrated Sourdough Starter Culture\u003c\/strong\u003e — a reliable, shelf-stable starter that brings authentic artisan flavor to your kitchen.\u003c\/p\u003e\n\u003cp\u003eThis \u003cstrong\u003eorganic dehydrated sourdough starter\u003c\/strong\u003e is perfect whether you’re just beginning your sourdough journey or looking for a dependable sourdough starter to elevate your baking. With this starter culture, you can easily learn \u003cem\u003ehow to make sourdough starter\u003c\/em\u003e, and follow tried-and-true techniques to create flavorful, tangy loaves right at home.\u003c\/p\u003e\n\u003ch3\u003e🍞 Why Bakers Love It\u003c\/h3\u003e\n\u003cp\u003eOur dehydrated sourdough starter:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIs slow-fermented the traditional way, giving rich taste and open crumb texture.\u003c\/li\u003e\n\u003cli\u003eComes dry and stable — no refrigeration needed until rehydrated.\u003c\/li\u003e\n\u003cli\u003eIncludes clear guidance on how to activate and feed sourdough starter so you’re baking confidently from day one.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWhether you’re following a classic \u003cem\u003esourdough bread recipe\u003c\/em\u003e or experimenting with whole grain blends, this starter delivers consistent results. From your very first bake, you’ll taste the difference real sourdough culture makes.\u003c\/p\u003e\n\u003ch2\u003e🧠 HOW IT WORKS — SIMPLE STARTER SETUP\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eDay 1 Morning\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIn a clean glass jar or bowl, mix:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 \u003ca href=\"https:\/\/portuguesepantry.com\/products\/organic-dehydrated-sourdough-starter-culture-artisan-bread-starter-for-homemade-sourdough\" title=\"Organic Dehydrated Sourdough Starter Culture\"\u003epacket of our sourdough starter\u003c\/a\u003e\u003ca title=\"Cape Cod Organic Dehydrated Sourdough Starter Culture\" href=\"https:\/\/portuguesepantry.com\/products\/cape-cod-organic-dehydrated-sourdough-starter-culture\"\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/portuguesepantry.com\/products\/organic-dehydrated-sourdough-starter-azorean-154-year-old-heirloom-culture\"\u003e\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003e2 tablespoons unbleached bread flour\u003c\/li\u003e\n\u003cli\u003e3 tablespoons room-temperature bottled spring water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eStir well and store room temp on counter. \u003cstrong\u003eCover loosely to allow gases to escape.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eDay 1 Evening (After 12 Hours)\u003c\/h3\u003e\n\u003cp\u003eAdd:\u003cbr\u003e¼ cup unbleached bread flour\u003cbr\u003e¼ cup spring water\u003cbr\u003eMix well and cover lightly\u003c\/p\u003e\n\u003ch3\u003eDay 2 Morning (After 12 Hours)\u003c\/h3\u003e\n\u003cp\u003eAdd:\u003cbr\u003e¼ cup unbleached bread flour \u003cstrong\u003e(no water)\u003c\/strong\u003e\u003cbr\u003eMix thoroughly and lightly cover. You will notice some activity, but it will not be ready to bake today.\u003c\/p\u003e\n\u003ch3\u003eDay 2 Evening (After 12 Hours)\u003c\/h3\u003e\n\u003cp\u003eAdd:\u003cbr\u003e¼ cup spring water, Stir\u003cbr\u003e¼ cup unbleached whole wheat flour\u003cbr\u003eMix together well and cover lightly\u003c\/p\u003e\n\u003ch3\u003eDay 3 Morning (After 12 Hours)\u003c\/h3\u003e\n\u003cp\u003eAdd: ¼ cup unbleached bread flour \u003cstrong\u003e(no water)\u003c\/strong\u003e\u003cbr\u003eMix together well and cover lightly\u003c\/p\u003e\n\u003cp\u003eWithin an hour you should see you starter bubbly and growing.  It should double in size in 3-4 hours and continue to grow. When the top of the starter starts to flatten—that’s a sign that it’s ready to use starter to bake. \u003c\/p\u003e\n\u003ch3\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eStore unused starter in fridge. \u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eKeep in fridge till ready to re-feed.\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e📘 BONUS TIPS\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eStoring Your Starter: Once active, you can refrigerate and feed regularly to maintain strength.\u003c\/li\u003e\n\u003cli\u003eGreat for Beginners: Helpful tips on maintenance and growth are included so you feel confident baking from day one.\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e⭐ USER EXPERIENCE\u003c\/h2\u003e\n\u003cp\u003eMany customers tell us this is the \u003cstrong\u003ebest sourdough starter\u003c\/strong\u003e they’ve worked with — easy to revive, strong in fermentation, and rich in flavor. It’s also great for gifts, home cooks, and artisan bakers alike.\u003c\/p\u003e\n\u003ch2\u003e📦 WHAT’S INCLUDED\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eOrganic dehydrated sourdough starter culture packet\u003c\/li\u003e\n\u003cli\u003eStarter activation feeding brochure\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e🛍 READY TO BAKE?\u003c\/h3\u003e\n\u003cp\u003eStart your sourdough journey today. Learn \u003cem\u003ehow to make sourdough starter\u003c\/em\u003e, \u003cem\u003ehow to feed sourdough starter\u003c\/em\u003e, and discover delicious \u003cem\u003esourdough bread recipes\u003c\/em\u003e with our organic dehydrated sourdough culture.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eActive Starter created from one of these Packets can Keep you Going for a Lifetime\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eShare the live active starter with friends and family. Keep a little active starter you don't use in a recipe, in your fridge, and reactivate anytime with flour and water. \u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0258\/9619\/0057\/files\/IMG_4985.jpg?v=1762538627\" alt=\"\" width=\"384\" height=\"384\"\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eA Taste of Portuguese Heritage\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBring a piece of the Azores to your home kitchen. Our \u003cstrong\u003e154 Year-old\u003c\/strong\u003e\u003cstrong\u003e Sourdough Starter\u003c\/strong\u003e connects you to generations of Portuguese bakers who brought warmth, flavor, and community to every loaf.\u003c\/p\u003e\n\u003cp\u003ePerfect for artisan bread, rolls, pancakes, or any sourdough creation — this heirloom culture tells a story in every rise.\u003c\/p\u003e","brand":"Portuguese Pantry","offers":[{"title":"Default Title","offer_id":42619929722985,"sku":null,"price":8.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0258\/9619\/0057\/files\/portuguese_pantry_dry_sourdough_starter_front_of_package.jpg?v=1776906068"},{"product_id":"fresh-sourdough-starter-organic-culture-fresh-active-beginner-friendly-ready-to-feed","title":"Fresh Sourdough Starter Culture | Organic Fresh Active Starter | Beginner-Friendly | Ready to Feed","description":"\u003ch1 class=\"PDq2pG_selectionAnchorContainer\"\u003e🍞 Bring 154 Years of Baking Tradition Into Your Kitchen\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eBake authentic artisan sourdough from day one with a living heirloom culture that has been passed down for over 154 years.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNot all sourdough starters are created equal.\u003c\/p\u003e\n\u003cp\u003eThis is a \u003cstrong\u003eliving, active sourdough starter\u003c\/strong\u003e descended from a family culture dating back more than \u003cstrong\u003e154 years\u003c\/strong\u003e, carefully preserved through generations beginning in \u003cstrong\u003eSão Miguel, Azores\u003c\/strong\u003e, continuing through \u003cstrong\u003eMartha's Vineyard\u003c\/strong\u003e, and now shared from our family to yours.\u003c\/p\u003e\n\u003cp\u003eUnlike dehydrated starters that require reactivation, your starter arrives \u003cstrong\u003efresh, alive, and ready to feed\u003c\/strong\u003e, allowing you to begin baking delicious artisan bread in a day.\u003c\/p\u003e\n\u003cp\u003eWhether you're baking your very first loaf or your hundredth, this mature culture produces:\u003c\/p\u003e\n\u003cp\u003e✅ Beautiful oven spring\u003c\/p\u003e\n\u003cp\u003e✅ Crispy artisan crust\u003c\/p\u003e\n\u003cp\u003e✅ Soft chewy crumb\u003c\/p\u003e\n\u003cp\u003e✅ Classic tangy sourdough flavor\u003c\/p\u003e\n\u003cp\u003e✅ Reliable fermentation\u003c\/p\u003e\n\u003ch1\u003eWhy You'll Love It\u003c\/h1\u003e\n\u003ch2\u003e🫙 Ships Alive\u003c\/h2\u003e\n\u003cp\u003eFresh active culture—not dried powder.\u003c\/p\u003e\n\u003cp\u003eNo waiting weeks to create your own starter.\u003c\/p\u003e\n\u003cp\u003eSimply feed, grow, and bake.\u003c\/p\u003e\n\u003ch2\u003e🌾 154-Year-Old Heirloom Culture\u003c\/h2\u003e\n\u003cp\u003ePassed down through generations.\u003c\/p\u003e\n\u003cp\u003eOrigin:\u003c\/p\u003e\n\u003cp\u003eSão Miguel, Azores\u003c\/p\u003e\n\u003cp\u003e➡️ Martha's Vineyard\u003c\/p\u003e\n\u003cp\u003e➡️ New Bedford, Massachusetts\u003c\/p\u003e\n\u003cp\u003e➡️ Your Kitchen\u003c\/p\u003e\n\u003cp\u003eEvery loaf carries over a century and a half of baking history.\u003c\/p\u003e\n\u003ch2\u003e🍞 Perfect for Beginners\u003c\/h2\u003e\n\u003cp\u003eNever baked sourdough before?\u003c\/p\u003e\n\u003cp\u003eNo problem.\u003c\/p\u003e\n\u003cp\u003eYour order includes simple feeding instructions that make maintaining your starter easy—even if this is your first loaf.\u003c\/p\u003e\n\u003ch2\u003e🌱 Certified Organic Ingredients\u003c\/h2\u003e\n\u003cp\u003eMade using:\u003c\/p\u003e\n\u003cp\u003e• Organic Flour\u003c\/p\u003e\n\u003cp\u003e• Filtered Water\u003c\/p\u003e\n\u003cp\u003eNothing artificial.\u003c\/p\u003e\n\u003cp\u003eNo preservatives.\u003c\/p\u003e\n\u003cp\u003eNo commercial yeast.\u003c\/p\u003e\n\u003cp\u003eOnly naturally occurring wild yeast and beneficial bacteria.\u003c\/p\u003e\n\u003ch2\u003eEndless Baking Possibilities\u003c\/h2\u003e\n\u003cp\u003eOne starter.\u003c\/p\u003e\n\u003cp\u003eHundreds of recipes.\u003c\/p\u003e\n\u003cp\u003eUse it for:\u003c\/p\u003e\n\u003cp\u003e🥖 Artisan Bread\u003c\/p\u003e\n\u003cp\u003e🍕 Pizza Dough\u003c\/p\u003e\n\u003cp\u003e🥯 Bagels\u003c\/p\u003e\n\u003cp\u003e🥞 Pancakes\u003c\/p\u003e\n\u003cp\u003e🧇 Waffles\u003c\/p\u003e\n\u003cp\u003e🥨 Pretzels\u003c\/p\u003e\n\u003cp\u003e🥖 Dinner Rolls\u003c\/p\u003e\n\u003cp\u003e🥐 English Muffins\u003c\/p\u003e\n\u003cp\u003e🥧 Crackers\u003c\/p\u003e\n\u003cp\u003e🫓 Flatbread\u003c\/p\u003e\n\u003ch1\u003eWhy Fresh Starter Is Quicker Than Dehydrated\u003c\/h1\u003e\n\u003cdiv class=\"TyagGW_tableContainer\"\u003e\n\u003cdiv class=\"group TyagGW_tableWrapper flex flex-col-reverse w-fit\" tabindex=\"-1\"\u003e\n\u003ctable class=\"w-fit min-w-(--thread-content-width)\" style=\"width: 100.036%;\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"last:pe-10\" style=\"width: 48.7235%;\"\u003eFresh Live Starter\u003c\/th\u003e\n\u003cth class=\"last:pe-10\" style=\"width: 51.0608%;\"\u003eDehydrated Starter\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 48.7235%;\"\u003eShips Alive\u003c\/td\u003e\n\u003ctd style=\"width: 51.0608%;\"\u003eMust be reactivated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 48.7235%;\"\u003eMature fermentation\u003c\/td\u003e\n\u003ctd style=\"width: 51.0608%;\"\u003eOurs requires No Discard\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 48.7235%;\"\u003eOurs Ready to bake in 12-18 hours\u003c\/td\u003e\n\u003ctd style=\"width: 51.0608%;\"\u003eOurs require 3 days to revive\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 48.7235%;\"\u003eStrong, active culture\u003c\/td\u003e\n\u003ctd style=\"width: 51.0608%;\"\u003eDehydrated at Peak\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch1\u003eWhat's Included\u003c\/h1\u003e\n\u003cp\u003e✔ Fresh Organic Live Starter\u003c\/p\u003e\n\u003cp\u003e✔ Feeding Instructions\u003c\/p\u003e\n\u003cp\u003e✔ Lifetime baking potential with proper care\u003c\/p\u003e\n\u003ch1\u003eFrequently Asked Questions\u003c\/h1\u003e\n\u003ch3\u003eIs it really alive?\u003c\/h3\u003e\n\u003cp\u003eYes!\u003c\/p\u003e\n\u003cp\u003eYour starter is shipped as a fresh, living culture and is ready to feed upon arrival.\u003c\/p\u003e\n\u003ch3\u003eDo I need commercial yeast?\u003c\/h3\u003e\n\u003cp\u003eNo.\u003c\/p\u003e\n\u003cp\u003eThe wild yeast naturally present in the starter provides the leavening.\u003c\/p\u003e\n\u003ch3\u003eHow long will it last?\u003c\/h3\u003e\n\u003cp\u003eWith regular feedings, your starter can last indefinitely—and even be passed down to future generations.\u003c\/p\u003e\n\u003ch3\u003eIs this beginner friendly?\u003c\/h3\u003e\n\u003cp\u003eAbsolutely.\u003c\/p\u003e\n\u003cp\u003eWhether you've never baked bread before or you're an experienced baker, maintaining your starter is simple with the included instructions.\u003c\/p\u003e\n\u003ch3\u003eCan I make more starter?\u003c\/h3\u003e\n\u003cp\u003eYes.\u003c\/p\u003e\n\u003cp\u003eOne of the best things about sourdough is that your starter continually grows as you feed it, allowing you to bake for years while sharing portions with family and friends.\u003c\/p\u003e\n\u003ch1\u003eHealth Benefits of Naturally Fermented Sourdough\u003c\/h1\u003e\n\u003cp\u003eNatural fermentation has been valued by bakers for generations.\u003c\/p\u003e\n\u003cp\u003eMany people choose sourdough because fermentation may:\u003c\/p\u003e\n\u003cp\u003e• Help break down gluten proteins\u003c\/p\u003e\n\u003cp\u003e• Improve digestibility for some individuals\u003c\/p\u003e\n\u003cp\u003e• Reduce phytic acid\u003c\/p\u003e\n\u003cp\u003e• Support beneficial fermentation\u003c\/p\u003e\n\u003cp\u003e• Produce incredible flavor impossible to duplicate with commercial yeast\u003c\/p\u003e\n\u003ch1\u003eWhy Buy From Portuguese Pantry?\u003c\/h1\u003e\n\u003cp\u003e❤️ Family Owned\u003c\/p\u003e\n\u003cp\u003e🇺🇸 Shipped Fresh from Rhode Island\u003c\/p\u003e\n\u003cp\u003e🍞 Carefully Maintained Daily\u003c\/p\u003e\n\u003cp\u003e🌾 Organic Ingredients\u003c\/p\u003e\n\u003cp\u003e📖 Easy Instructions Included\u003c\/p\u003e\n\u003cp\u003e⭐ Trusted by Home Bakers\u003c\/p\u003e","brand":"Portuguese Pantry","offers":[{"title":"Default Title","offer_id":42793808724073,"sku":"AZSDLive","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0258\/9619\/0057\/files\/portuguese-pantry-live-sourdough-starter.jpg?v=1776897821"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0258\/9619\/0057\/collections\/Organic_Dehydrated_Sourdough_Starter_Shelf_stable_and_easy_to_ship_this_dormant_starter_simply_needs_flour_and_water_to_reactivate_Perfect_for_beginners_or_gifting_to_other_bakers_Org.png?v=1776898835","url":"https:\/\/portuguesepantry.com\/collections\/organic-sourdough-starter-culture-fresh-and-dehydrated-and-fresh-live-starter.oembed","provider":"Portuguese Pantry","version":"1.0","type":"link"}