Recipes
Portuguese Marinated Pork Bifanas
The Portuguese people eat these pork sandwiches like we Americans eat burgers — anytime and anywhere. The Bifana is so popular, McDonald’s even launched the McBifana in Portugal. It is...
Portuguese Marinated Pork Bifanas
The Portuguese people eat these pork sandwiches like we Americans eat burgers — anytime and anywhere. The Bifana is so popular, McDonald’s even launched the McBifana in Portugal. It is...
Piri Piri Pulled Pork
For your summer pig roast or a delicious pulled pork sandwich. Portuguese piri piri pulled pork made with pork butt or shoulder roast, with hot piri piri peppers, slow cooked...
Piri Piri Pulled Pork
For your summer pig roast or a delicious pulled pork sandwich. Portuguese piri piri pulled pork made with pork butt or shoulder roast, with hot piri piri peppers, slow cooked...
Piri Piri Chili
Tasty and spicy chili made with beef, beans and Portuguese piri piri chili peppers – perfect for dinner!
Piri Piri Chili
Tasty and spicy chili made with beef, beans and Portuguese piri piri chili peppers – perfect for dinner!
Piri Piri Blackened Chicken
his is the best blackened chicken recipe. Tender, spicy, restaurant quality blackened chicken on the grill in just minutes with this easy recipe.
Piri Piri Blackened Chicken
his is the best blackened chicken recipe. Tender, spicy, restaurant quality blackened chicken on the grill in just minutes with this easy recipe.
Chicken Mozambique
A Portuguese dish that’s easy, spicy and always a favorite with family and friends! A great quick and easy dish and you will never have leftovers!
Chicken Mozambique
A Portuguese dish that’s easy, spicy and always a favorite with family and friends! A great quick and easy dish and you will never have leftovers!
Alcatra - Portuguese Pot Roast in the Slow Cooker
Alcatra” is a typical dish from Terceira Island. The use of several spices in the recipe is related to the Portuguese Discoveries
Alcatra - Portuguese Pot Roast in the Slow Cooker
Alcatra” is a typical dish from Terceira Island. The use of several spices in the recipe is related to the Portuguese Discoveries