Portuguese Pantry
Piri Piri Spicy Faial Sauce Seasoning Mix
Piri Piri Spicy Faial Sauce Seasoning Mix
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Piri Piri Spicy Faial Sauce
Portuguese Pantry Recipe from Faial Restaurant – Bold Hot Sauce Blend for Dipping, Grilling, Cooking, Marinades & More
Bring the bold taste of Portugal into your kitchen with Piri Piri Spicy Faial Sauce Seasoning Mix from Portuguese Pantry. This zesty and flavorful blend recreates the unforgettable dipping sauce served at the beloved Faial Restaurant in Smithfield, Rhode Island — a local favorite that closed in 2015 but left a spicy legacy behind.
Traditionally served with bread while customers browsed the menu, this unique Piri Piri sauce became a fan favorite. Now, you can recreate that iconic experience right at home. Unlock a sauce that’s perfect for dipping, marinating, or drizzling over your favorite dishes.
Whether you're grilling chicken, roasting vegetables, cooking seafood, or crafting a spicy sandwich spread, this mix delivers a taste of the Azores with a fiery Faial flair. Loved by home cooks and professional chefs alike, it's your go-to for adding a punch of Portuguese flavor to your culinary creations.
Ingredient List
Ingredient List
Dehydrated minced onion, vinegar powder, minced garlic, paprika, garlic powder, salt, monosodium glutamate, cumin, annatto, Portuguese saffron, turmeric, crushed hot piri piri peppers




Thank you for this! Just Like the sauce from the restaurant! Used barefoot Riesling and a Narragansett beer. Next time I will get the proper booze lol