Azorean Style Spicy Savory Seafood Sauce Seasoning Mix

Discover the authentic flavors of our Azorean-style seafood Savory Sauce Mix. Elevate your seafood dishes to new heights with this delectable and easy-to-use sauce mix. Crafted with care and inspired by the culinary traditions of the Azores, this sauce is a must-have for seafood enthusiasts. You'll create a delicious seafood sauce. Pour over your favorite seafood like fish, scallops, clams, mussels, and shrimp. It can be served over any seafood dish.

• Key Features:
  
  • Authentic Azorean Flavors: Experience the rich and savory taste of traditional Azorean cuisine, right at home.
  • Easy Preparation: Our sauce mix is simple to prepare - just add wine, butter, and water and simmer. Enjoy a gourmet meal without the hassle.
  • Versatile: Perfect for a variety of seafood dishes, including shrimp, crab, lobster, and fish. Explore endless culinary possibilities.
  • Premium Quality Ingredients: We use only the finest ingredients to ensure exceptional taste and quality in every bite.
  • No Artificial Preservatives: Our sauce mix is free from artificial preservatives, making it a wholesome choice for your family.
  • Great for Special Occasions: Elevate your dinner parties and special occasions with the exotic flavors of Mozambique.

   

• • Azorean-Style Seafood Sauce
  • Seafood Savory Sauce Mix
  • Azorean Cuisine
  • Portuguese Seafood Sauce
  • Gourmet Seafood Seasoning
  • Cooking with Azorean Sauce Mix
  • Savory Seafood Flavor
  • Authentic Azorean Flavors
  • Homemade Seafood Sauce
  • Versatile Seafood Seasoning

  
  

  Don't miss out on the chance to bring the taste of Mozambique's Azorean heritage to your kitchen. Order our Azorean-Style Seafood Savory Sauce Mix today and savor the essence of the Azores in every bite. Enjoy the convenience of a restaurant-quality meal in the comfort of your own home.

  
  

  Azorean-Style Seafood Sauce Recipe

  
  

  Ingredients:

  • 1 package of Azorean-Style Seafood Sauce mix.
  • 3 tablespoons butter
  • ½ cup white port wine (or other rich fruity wine like Riesling)
  • 1 cup water

  Directions:

  1. In a saucepan, heat butter over medium heat till melted.
  2. Stir in wine, water, and seasoning mix.
  3. Once it comes up to a vigorous simmer reduce heat to low/simmer.
  4. Cook slow and low for 45 minutes, stir occasionally.

   

  Ingredients: wheat flour, vinegar powder, onion, garlic, paprika, salt, shrimp extract, fish extract, sugar, tomato powder, Portuguese saffron, parsley, corn oil, yeast extract, lobster extract, monosodium glutamate, cumin, turmeric, ground fennel, crushed piri piri pepper